Gluten-free Red Lentil Paccheri 8.8 oz

The Gluten Free Red Lentil Paccheri from Pasta Natura is made exclusively with red lentil flour, making them perfect for a gluten-free diet.
The name Paccheri comes from the sound [pak-pak] or [clap-clap] when the pasta goes in boiling water. This sound reminded Neapolitans of a slapping noise, paccare in Italian, hence where paccaro, or paccheri plural, came from.
Enjoy Paccheri with a tomato and mozzarella sauce making the typical dish Paccheri alla sorrentina or enjoy them with a classic San Marzano tomato sauce.