Lingue di Suocera Crackers

Made with only flour, water, salt, yeast, and extra virgin olive oil, Lingue di Suocera Crackers were created by Mario Fongo in 1993, and have since been a symbol of Fongo’s culinary creativity around the world.
Perfect on its own, this crunchy snack is also a wonderful match for a savory slice of Prosciutto Crudo.